ProQ Cold Smoking & Curing Kit Twin Pack Salmon and Bacon
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The ProQ Twin Cold Smoking and Curing Kit is a great starting point if you want to try your hand at homemade bacon and cold smoked salmon.
With detailed instructions included, you can’t go wrong! Homemade bacon and smoked salmon are really easy to make and the results are far better than anything you can buy, so why not give it a go! This curing and smoking twin set is the perfect gift for foodies or as a fun project to try at home with delicious results Our curing kits make things simple and affordable for those who want to try their hand at curing and smoking, with detailed and easy to follow instructions to guide you through the process.
The kit includes our original patented ProQ Cold Smoke Generator, which can be used in any barbecue with a lid, one of our ProQ Eco Smoker Boxes or even an old cabinet
The smoking wood dust in this kit is the best quality wood, sourced sustainably with no impurities
- Original ProQ Cold Smoke Generator (CSG) Dimensions 150 x 180 x 40mm, 0.37KG
- Burns for up to 12 hours
- Suited for containers of 30 - 150 litres
- Can be used in ProQ Smokers, Bradley Electric Smokers, Weber Smoky Mountains (WSM), Brinkmann Smoke n Grills, in fact, just about all existing BBQs, even kettle BBQs provided they have a lid.
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