Classic Barbecue and Grill
This title presents over 100 sensational
step-by-step recipes for cooking outdoors. It features sizzling barbecue
recipes for all occasions - from family meals to summer garden parties.
Recipes in this title include tasty burgers and kebabs, steaks and fish,
as well as choice vegetarian dishes and ideas for desserts with an
enticing range of accompaniments, including classic and innovative new
ideas for salads, sauces, salsas and dips.
It contains over 400 full-colour photographs: instructional sequences
with every recipe, and a fabulous image of every finished dish. This
book provides all the ideas you need to achieve the perfect barbecue.
There are over 100 recipes, from traditional favourites to exciting new
and exotic dishes, suitable for all occasions from simple family suppers
to entertaining with friends.
Everything you need to know about choosing and operating a barbecue is
included in the informative introduction, together with recommended
cooking times. Learn how to enrich the unique flavour of chargrilled
meat by marinating it before cooking, or how to judge which fish are
suited to grilling and which benefit from a marinade or a foil wrapping.
Expand your repertoire beyond burgers, ribs and chicken wings, and to
discover how this flexible cooking method can provide everything from a
light snack to a complete banquet.
Paperback, 160 pages
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